POWER OF MICROBES IN INDUSTRY AND ENVIRONMENT 2016
Tentative Scientific Programme:
Wednesday, 28.09.2016.
– Arrival of participants and accommodation
14,00 – 17,00 – Registration of participants
Chair: K. Marialigeti, V. Mrša
17,00 – 17,30 – Opening
17,45 – 18,20 – IL1 – R. Muller (Germany) Innovative antibiotics from microbes: Some case studies
18,20 – 18,55 – IL2 – K. Marialigeti (Hungary) Analysis of the effect and survival and phytostimulatory soil inoculants
18,55 – 19,30 – IL3 – M. Schloter (Germany) Back to the roots – the role of the plant associated microbiomes for plant health
20,00 – Welcome Reception
Thursday, 29.09.2016.
8,00 – 9,00 – Registration of participants
Molecular Microbiology of Fungi
Chair: D. Mattanovich, R. Teparić
9,00 – 9,35 – IL4 – D. Mattanovich (Austria) On the coupling of growth and protein secretion in budding yeasts
9,35 – 10,10 – IL5 – A. Štafa (Croatia) Construction of yeast strains – fun and easy?
10,10 – 10,45 – L1 – P. Raspor (Slovenia) Probiotic yeast Saccharomyces boulardii (nom. Nud.) modulates adhesive properties of Candida glabrata
10,45 – 11,05 – L2 – A. Kotogan (Hungary) Synthetic reactions of lipase enzymes from Mucor mycotina fungi
11,05 – 11,30 – Coffee break
11,30 – 12,05 – IL-6 – R. Rahmouni (France) Yeast as a tool to search for Rho-specific antibacterial agents
12,05 – 12,25 – L3 – I. Stuparević (Croatia) The control of dynamic transcript architecture
12,25 – 12,45 – L4 – L. Kredics (Hungary) Peptaibol production of the mushroom green mould Trichoderma pleuroti: from the genomic background to compound profiles
12,45 – 13,05 – L5 – L. Galgoczy (Austria) Structural elements of Neosartorya fischeri antifungal protein (NFAP) responsible for folding and antifungal activity
13,05 – 14,30 – Lunch break
Bacteria in food and feed
Chair: A. Laukova, M. Mrkonjić-Fuka
14,30 – 15,05 – IL7 – A. Laukova (Slovakia) Benefits of enterocin-producing enterococci and their enterocins in animals
15,05 – 15,40 – IL8 – T. Smokvina (France) Protection of gut barrier integrity by specific probiotic strains
15,40 – 16,00 – L6 B. Žunar (Croatia) Evaluating strategies for de novo genome assembly of Lactobacillus amylovorus
16,00 – 16,30 – Coffee break
16,30 – 16,50 – L7 A. Žgomba Maksimović (Croatia) Microbial diversity of traditional wild boar (Sus scrofa) meat saussages produced in Croatia
16,50 – 17,20 – L8 S. Petrut (Romania) Comparative studies regarding probiotic effect between individual/consortia of lactic acid bacteria strains
17,20 – 17,40 – L9 M. Zunabović-Pichler (Austria) Bacterial recontamination scenarios after heat treatment of meat products – the role of lactic acid bacteria
17,40 – 18,00 – L10 E. B. Kerekes (Hungary) Essential oils as new alternatives for food preservation
18,00 – 20,00 – Poster session
Friday, 30.09.2016.
Microbes surrounding us
Chair: B. Stres, D. Vujaklija
9,00 – 9,35 – IL9 – B- Stres (Slovenia) Nature’s lab: common strategies in the microbial hot spots of the gut
9,35 – 10,10 – IL10 – N. Udiković – Kolić (Croatia) Manure fertilizer increases antibiotic resistance
10,10 – 10,30 – L11 Zs. Nagymate (Hungary) Development of scaled-up dechlorinating inoculum for remediation of chlorinated hydrocarbon contaminated areas
10,30 – 11,00 – Coffee break
11,00 – 10,20 – L12 L. Djokić (Serbia) Heterotrophyc microorganisms from mine environments: Diversity, eco-physiology and impact on bioleaching processes
11,20 – 11,40 – L13 K. Korponai (Hungary) Purple bacteria bloom in an alkaline soda pan
11,40 – 12,00 – L14 M. Čater (Slovenia) Reduction of extracellular microcystin concentration by an advanced oxidation technique: potential of boron-doped electrodes to control cyanobacterial blooms
12,00 – 12,20 – L15 – I. Morić (Serbia) Biodeterioration potential of bacteria isolated from the air and dust in archive of National Library of Serbia
12,20 – 13,30 – Lunch time
14,00 – 23,00 – Excursion with dinner (optional)
Saturday, 01.10.2016.
Bacterial producers
Chair: S. Zochev, J Pigac
9,00 – 9,35 – IL11 – S. Zotchev (Austria) Harnessing Actinomycete Bacteria for Drug Discovery: from Bioprospecting to Synthetic Biology
9,35 – 10,10 – IL 12 – D.Vujaklija (Croatia) A division of labor between two paralogous SSB proteins in Streptomyces coelicolor
10,10 – 10,45 – IL13 – A. Penyige (Hungary) Protein ADP-ribosylation, Ca2+-binding proteins, two physiological regulatory mechanisms revisited
10,45 – 11,05 – L16 – O. N. Sekurova (Austria) Activation of chloramphenicol biosynthesis in Streptomyces venezuelae ATCC10712 by ethanol shock: insights from the promoter fusion studies
11,05 – 11,30 – Coffee break
11,30 – 12,05 – IL-14 – H. Petković (Slovenia) Diversity and sources of building blocks in the biosynthesis of industrially important secondary metabolites: Why is this an important issue for the pharmaceutical industry?
12,05 – 12,40 – IL15 – H. Pichler (Austria) Oleate hydratases – structure function relationships and application
12,40 – 13,00 – L17 – M. Ćurković-Perica (Croatia) Recovery of chestnut from chestnut blight depends on combination of virus strains used for biocontrol
13,00 – Closing words
IL – Invited lecturers
L – Lectures chosen among submitted contributions
MEET THE SPEAKERS View all
Organised by Croatian Microbiological Society with the co-organization of Association of Austrian Association of Molecular Life Sciences and Biotechnology, Croatian Society of Biotechnology, Czechoslovak Society for Microbiology, Hungarian Society for Microbiology, Italian Society for General Microbiology and Biotechnology, Macedonian Microbiological Society, Serbian Society for Microbiology, Slovenian Microbiological Society, Turkish Microbiological Society.
