Iva Grabarić Andonovski

Iva Grabarić Andonovski is the Editor of Food Technology and Biotechnology, one of the leading diamond open access scholarly journals in Croatia. She is one of the founders and current President of the Croatian Association for Scholarly Communication (CROASC / ZNAK), Vice President as well as Chair of Croatian Regional Chapter and Co-Chair of Environment and Sustainability Committee of the European Association of Science Editors (EASE), member of HRČAK Portal of Croatian scientific and professional journals Advisory Board, and a member of OPERAS Special Interest Group on Best Practices. Her focus is on best practices and sustainability in diamond open access scholarly publishing.